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Kitchen & Housewares : Wilton Giant Cupcake PanIn association with Amazon.comRating:  - So Cute!My wife purchased this pan to make our baby girl's 1st birthday cake. It turned out perfect. If you follow the directions, you should have no trouble with one side cooking faster than the other, or over-flowing, etc. Like I said, it turned out great and she got tons of compliments on it-everyone thought it was a professionally done cake! Rating: - Does exactly what it saysMy wife bought this cake pan for a birthday party and we've made about 3 cakes so far with it. The non-stick surface works perfectly and all you need to do to get the cake out is turn the pan upside-down and the cakes fall right out. We agree with other reviewers that filling the "top" portion more than the "base" portion of the pan with cake mix helps them to cook evenly. To make the pieces fit perfectly some excess need to be cut from the over risen top and bottom of the respective bottom and top peices. Rating: - Cup Cake Shaped - Cake PanGreat novelty cake pan. Best price / deal was on Amazon. Watch the cooking time as the smaller side will dry out first, but otherwise it is as advertised. You will need at least two(2) baked units for a party serving of normal cake slices. Rating: - Awesome!I bought this for our son's first birthday. I wanted to start a birthday tradition for our children - the birthday boy or girl gets the big cupcake! I did a practice run with the pan & it turned out better than I thought it would. You do need two boxes of cake mix to fill the pan 2/3 full, and you'll have enough batter left over to make 12 cupcakes. Great buy!! Rating: - Fun and easy to use I loved using this pan for my son's first birthday; it was a lot of fun watching him dig into this huge cupcake. I was glad that I read reviews on the pan first because the cake turned out perfectly the first time. Here are the two important tips I learned from my research before purchasing the pan: 1.) Make sure to fill both sides only 3/4 full 2.) Place the side of the pan with the top of the cupcake in the front of the oven (it bakes faster) Enjoy this great pan! |
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