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Gourmet Food : La Piana 20 Years Aged Balsamic Vinegar, 8.4 Fl OzIn association with Amazon.comRating:  - In my opinion.......This is one of the best 20-year balsamic vinegars for the price. I'm American-Italian with a fussy palate inherited from my Dad, and this sweet, syrupy balsamic is amazing on salads, fruits, vegetables ..... just about anything you can think of. I don't use it in cooking or marinating because it seems wasteful to me. Try it - I think you'll enjoy it! Ciao Tutti !! Rating:  - Pretty good balsamicPretty good. Price is cheap for a 20yr old balsamic. Not quite as good as a Modena. Rating: - Well worth the price.I have been looking for good balamic for a while and this is the best I've bought so far. It is thick, sweet and a great partner with olive oil and bread. I highly recomend this product. Rating: - A gift for a foodie....I purchased this La Piana Balsamic Vinegar for a fabulous French foodie-friend with a fiendish obsession for balsamic vinegar. Now, I should tell you that, having grown up in Provence, my friend has impeccable taste and an extremely refined palette. Since I have never tasted this brand of balsamic vinegar, I was a little nervous to order it. No worries. My friend is crazy about La Piana. She tells me she is using it on everything - even ice cream. She has declared this the best vinegar she has ever tasted. Note, The Balsamic Vinegar Cookbook by Meesha Halm is a great cookbook that offers tons of recipes. I purchased this for my friend as well and she raves about it. Here's a link: http://www.amazon.com/gp/product/0002251337 |
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